Tavern Hall is a spacious sports bar in Bellevue known for its Chicago-style cracker-thin pizza, juicy burgers, and shareable appetizers designed for big groups. The venue combines a vibrant gameday atmosphere with an impressive 40 flatscreen TVs and four custom shuffleboard tables, making it a lively spot for sports fans and social gatherings. Its distinctive design by renowned Seattle restaurant designers James Weimann and Deming Maclise creates a memorable and iconic dining environment.

Wednesday

2PM - 5PM

Drink Specials

  • $10 California Ferrari-Carano Chardonnay (Wine)
  • $8 California Decoy Rosé (Wine)
  • $9 Oregon Elouan Pinot Noir (Wine)
  • $5 Miller Lite (Beer)
  • $18 Pitcher
  • $6 Georgetown Bodhizafa (Beer)
  • $21 Pitcher
  • $7.5 Tito’s Call Drinks (Highballs and mixed drinks with Tito’s Handmade Vodka)
  • $9 Moscow Mule (Wheatley Vodka, housemade phosphate ginger beer, fresh lime)
  • $10 Old Fashioned (Buffalo Trace Bourbon, sugar, bitters, orange zest, housemade bourbon cherry)
  • $5 Non Alcoholic Housemade Shrub
  • $35 Old Rip Van Winkle 12 Year (Pappy Hour, 50% off normal menu price)
  • $12 Manhattan Moneybag (Codigo 1530 Single Barrel Añejo Tequila, sweet red vermouth, sweet white vermouth, Luxardo Maraschino, mole bitters, housemade bourbon cherry)

Food Specials

  • $6.5 Braised Pork Add-on (for Nachos)
  • $7 Fried Pickles (Corn flour battered dill pickles, buttermilk ranch dressing)
  • $6.5 Grilled Chicken Add-on (for Nachos)
  • $8 Parmesan Truffle Fries (Dijon aioli)
  • $9 Wisconsin Cheese Curds (Beer battered cheese curds, jalapeño jelly, buttermilk ranch sauce)
  • $6 Kale Salad (Croutons, lemon-peppercorn dressing, parmesan)
  • $10 Crispy Pepperoni Pizza (Bianco DiNapoli tomato sauce, mozzarella, fontina, provolone, parmesan, double pepperoni, grated parmesan)
  • $11 Sausage & Peppers Pizza (Bianco DiNapoli tomato sauce, smoked mozzarella, spicy Italian sausage, roasted red peppers, red onion, parmesan, fresh basil and oregano)
  • $10 Classic Cheeseburger* (Custom grind 1/3 pound Snake River Farms proprietary Wagyu beef blend, iceberg lettuce, tomato, Tavern Burger Sauce, double American cheese, Macrina bakery sesame seed brioche bun)
  • $5 Hearth Baked Pretzel Sticks (White cheddar jalapeño sauce)
  • $9 Stadium Nachos (Chile cheese sauce, jalapeños, black olives, red onions, pico de gallo, fresh guacamole, sour cream)
  • $13 Tavern Wings (One pound Draper Valley Farms chicken wings; Hot Sauce & Blue Cheese or Sesame Glaze & Sriracha)
  • $9 Classic Cheese Pizza (Bianco DiNapoli tomato sauce, mozzarella, fontina, provolone, parmesan, fresh basil)
  • $11 Diavolo Pizza (Bianco DiNapoli tomato sauce, mozzarella, fontina, provolone, pepperoni, pickled jalapeño, Mamma Lil’s Peppers, grated parmesan)
  • $9 The Original Grilled Cheese (White cheddar, fontina, mozzarella, provolone, parmesan cheese, Macrina sour white batard)
  • $9 Spicy Chicken Sando (Pickle brined crispy Draper Valley chicken breast, pickled jalapeños, bread & butter pickle slaw, spicy aioli, Macrina Bakery sesame seed brioche bun; choice of Spicy Honey or Nashville Hot sauce)

New Happy Hour Menu?

What's the Vibe?

No vibes added yet. Be the first!

Add Vibe

Venue Photos

Thursday

2PM - 5PM

Drink Specials

  • $10 California Ferrari-Carano Chardonnay (Wine)
  • $8 California Decoy Rosé (Wine)
  • $9 Oregon Elouan Pinot Noir (Wine)
  • $5 Miller Lite (Beer)
  • $18 Pitcher
  • $6 Georgetown Bodhizafa (Beer)
  • $21 Pitcher
  • $7.5 Tito’s Call Drinks (Highballs and mixed drinks with Tito’s Handmade Vodka)
  • $9 Moscow Mule (Wheatley Vodka, housemade phosphate ginger beer, fresh lime)
  • $10 Old Fashioned (Buffalo Trace Bourbon, sugar, bitters, orange zest, housemade bourbon cherry)
  • $5 Non Alcoholic Housemade Shrub
  • $35 Old Rip Van Winkle 12 Year (Pappy Hour, 50% off normal menu price)
  • $12 Manhattan Moneybag (Codigo 1530 Single Barrel Añejo Tequila, sweet red vermouth, sweet white vermouth, Luxardo Maraschino, mole bitters, housemade bourbon cherry)

Food Specials

  • $6.5 Braised Pork Add-on (for Nachos)
  • $7 Fried Pickles (Corn flour battered dill pickles, buttermilk ranch dressing)
  • $6.5 Grilled Chicken Add-on (for Nachos)
  • $8 Parmesan Truffle Fries (Dijon aioli)
  • $9 Wisconsin Cheese Curds (Beer battered cheese curds, jalapeño jelly, buttermilk ranch sauce)
  • $6 Kale Salad (Croutons, lemon-peppercorn dressing, parmesan)
  • $10 Crispy Pepperoni Pizza (Bianco DiNapoli tomato sauce, mozzarella, fontina, provolone, parmesan, double pepperoni, grated parmesan)
  • $11 Sausage & Peppers Pizza (Bianco DiNapoli tomato sauce, smoked mozzarella, spicy Italian sausage, roasted red peppers, red onion, parmesan, fresh basil and oregano)
  • $10 Classic Cheeseburger* (Custom grind 1/3 pound Snake River Farms proprietary Wagyu beef blend, iceberg lettuce, tomato, Tavern Burger Sauce, double American cheese, Macrina bakery sesame seed brioche bun)
  • $5 Hearth Baked Pretzel Sticks (White cheddar jalapeño sauce)
  • $9 Stadium Nachos (Chile cheese sauce, jalapeños, black olives, red onions, pico de gallo, fresh guacamole, sour cream)
  • $13 Tavern Wings (One pound Draper Valley Farms chicken wings; Hot Sauce & Blue Cheese or Sesame Glaze & Sriracha)
  • $9 Classic Cheese Pizza (Bianco DiNapoli tomato sauce, mozzarella, fontina, provolone, parmesan, fresh basil)
  • $11 Diavolo Pizza (Bianco DiNapoli tomato sauce, mozzarella, fontina, provolone, pepperoni, pickled jalapeño, Mamma Lil’s Peppers, grated parmesan)
  • $9 The Original Grilled Cheese (White cheddar, fontina, mozzarella, provolone, parmesan cheese, Macrina sour white batard)
  • $9 Spicy Chicken Sando (Pickle brined crispy Draper Valley chicken breast, pickled jalapeños, bread & butter pickle slaw, spicy aioli, Macrina Bakery sesame seed brioche bun; choice of Spicy Honey or Nashville Hot sauce)

Friday

3PM - 7PM

Drink Specials

  • $10 California Ferrari-Carano Chardonnay (Wine)
  • $8 California Decoy Rosé (Wine)
  • $9 Oregon Elouan Pinot Noir (Wine)
  • $5 Miller Lite (Beer)
  • $18 Pitcher
  • $6 Georgetown Bodhizafa (Beer)
  • $21 Pitcher
  • $7.5 Tito’s Call Drinks (Highballs and mixed drinks with Tito’s Handmade Vodka)
  • $9 Moscow Mule (Wheatley Vodka, housemade phosphate ginger beer, fresh lime)
  • $10 Old Fashioned (Buffalo Trace Bourbon, sugar, bitters, orange zest, housemade bourbon cherry)
  • $5 Non Alcoholic Housemade Shrub
  • $35 Old Rip Van Winkle 12 Year (Pappy Hour, 50% off normal menu price)
  • $12 Manhattan Moneybag (Codigo 1530 Single Barrel Añejo Tequila, sweet red vermouth, sweet white vermouth, Luxardo Maraschino, mole bitters, housemade bourbon cherry)

Food Specials

  • $6.5 Braised Pork Add-on (for Nachos)
  • $7 Fried Pickles (Corn flour battered dill pickles, buttermilk ranch dressing)
  • $6.5 Grilled Chicken Add-on (for Nachos)
  • $8 Parmesan Truffle Fries (Dijon aioli)
  • $9 Wisconsin Cheese Curds (Beer battered cheese curds, jalapeño jelly, buttermilk ranch sauce)
  • $6 Kale Salad (Croutons, lemon-peppercorn dressing, parmesan)
  • $10 Crispy Pepperoni Pizza (Bianco DiNapoli tomato sauce, mozzarella, fontina, provolone, parmesan, double pepperoni, grated parmesan)
  • $11 Sausage & Peppers Pizza (Bianco DiNapoli tomato sauce, smoked mozzarella, spicy Italian sausage, roasted red peppers, red onion, parmesan, fresh basil and oregano)
  • $10 Classic Cheeseburger* (Custom grind 1/3 pound Snake River Farms proprietary Wagyu beef blend, iceberg lettuce, tomato, Tavern Burger Sauce, double American cheese, Macrina bakery sesame seed brioche bun)
  • $5 Hearth Baked Pretzel Sticks (White cheddar jalapeño sauce)
  • $9 Stadium Nachos (Chile cheese sauce, jalapeños, black olives, red onions, pico de gallo, fresh guacamole, sour cream)
  • $13 Tavern Wings (One pound Draper Valley Farms chicken wings; Hot Sauce & Blue Cheese or Sesame Glaze & Sriracha)
  • $9 Classic Cheese Pizza (Bianco DiNapoli tomato sauce, mozzarella, fontina, provolone, parmesan, fresh basil)
  • $11 Diavolo Pizza (Bianco DiNapoli tomato sauce, mozzarella, fontina, provolone, pepperoni, pickled jalapeño, Mamma Lil’s Peppers, grated parmesan)
  • $9 The Original Grilled Cheese (White cheddar, fontina, mozzarella, provolone, parmesan cheese, Macrina sour white batard)
  • $9 Spicy Chicken Sando (Pickle brined crispy Draper Valley chicken breast, pickled jalapeños, bread & butter pickle slaw, spicy aioli, Macrina Bakery sesame seed brioche bun; choice of Spicy Honey or Nashville Hot sauce)

Saturday

3PM - 7PM

Drink Specials

  • $10 California Ferrari-Carano Chardonnay (Wine)
  • $8 California Decoy Rosé (Wine)
  • $9 Oregon Elouan Pinot Noir (Wine)
  • $5 Miller Lite (Beer)
  • $18 Pitcher
  • $6 Georgetown Bodhizafa (Beer)
  • $21 Pitcher
  • $7.5 Tito’s Call Drinks (Highballs and mixed drinks with Tito’s Handmade Vodka)
  • $9 Moscow Mule (Wheatley Vodka, housemade phosphate ginger beer, fresh lime)
  • $10 Old Fashioned (Buffalo Trace Bourbon, sugar, bitters, orange zest, housemade bourbon cherry)
  • $5 Non Alcoholic Housemade Shrub
  • $35 Old Rip Van Winkle 12 Year (Pappy Hour, 50% off normal menu price)
  • $12 Manhattan Moneybag (Codigo 1530 Single Barrel Añejo Tequila, sweet red vermouth, sweet white vermouth, Luxardo Maraschino, mole bitters, housemade bourbon cherry)

Food Specials

  • $6.5 Braised Pork Add-on (for Nachos)
  • $7 Fried Pickles (Corn flour battered dill pickles, buttermilk ranch dressing)
  • $6.5 Grilled Chicken Add-on (for Nachos)
  • $8 Parmesan Truffle Fries (Dijon aioli)
  • $9 Wisconsin Cheese Curds (Beer battered cheese curds, jalapeño jelly, buttermilk ranch sauce)
  • $6 Kale Salad (Croutons, lemon-peppercorn dressing, parmesan)
  • $10 Crispy Pepperoni Pizza (Bianco DiNapoli tomato sauce, mozzarella, fontina, provolone, parmesan, double pepperoni, grated parmesan)
  • $11 Sausage & Peppers Pizza (Bianco DiNapoli tomato sauce, smoked mozzarella, spicy Italian sausage, roasted red peppers, red onion, parmesan, fresh basil and oregano)
  • $10 Classic Cheeseburger* (Custom grind 1/3 pound Snake River Farms proprietary Wagyu beef blend, iceberg lettuce, tomato, Tavern Burger Sauce, double American cheese, Macrina bakery sesame seed brioche bun)
  • $5 Hearth Baked Pretzel Sticks (White cheddar jalapeño sauce)
  • $9 Stadium Nachos (Chile cheese sauce, jalapeños, black olives, red onions, pico de gallo, fresh guacamole, sour cream)
  • $13 Tavern Wings (One pound Draper Valley Farms chicken wings; Hot Sauce & Blue Cheese or Sesame Glaze & Sriracha)
  • $9 Classic Cheese Pizza (Bianco DiNapoli tomato sauce, mozzarella, fontina, provolone, parmesan, fresh basil)
  • $11 Diavolo Pizza (Bianco DiNapoli tomato sauce, mozzarella, fontina, provolone, pepperoni, pickled jalapeño, Mamma Lil’s Peppers, grated parmesan)
  • $9 The Original Grilled Cheese (White cheddar, fontina, mozzarella, provolone, parmesan cheese, Macrina sour white batard)
  • $9 Spicy Chicken Sando (Pickle brined crispy Draper Valley chicken breast, pickled jalapeños, bread & butter pickle slaw, spicy aioli, Macrina Bakery sesame seed brioche bun; choice of Spicy Honey or Nashville Hot sauce)

Sunday

2PM - 5PM

Drink Specials

  • $10 California Ferrari-Carano Chardonnay (Wine)
  • $8 California Decoy Rosé (Wine)
  • $9 Oregon Elouan Pinot Noir (Wine)
  • $5 Miller Lite (Beer)
  • $18 Pitcher
  • $6 Georgetown Bodhizafa (Beer)
  • $21 Pitcher
  • $7.5 Tito’s Call Drinks (Highballs and mixed drinks with Tito’s Handmade Vodka)
  • $9 Moscow Mule (Wheatley Vodka, housemade phosphate ginger beer, fresh lime)
  • $10 Old Fashioned (Buffalo Trace Bourbon, sugar, bitters, orange zest, housemade bourbon cherry)
  • $5 Non Alcoholic Housemade Shrub
  • $35 Old Rip Van Winkle 12 Year (Pappy Hour, 50% off normal menu price)
  • $12 Manhattan Moneybag (Codigo 1530 Single Barrel Añejo Tequila, sweet red vermouth, sweet white vermouth, Luxardo Maraschino, mole bitters, housemade bourbon cherry)

Food Specials

  • $6.5 Braised Pork Add-on (for Nachos)
  • $7 Fried Pickles (Corn flour battered dill pickles, buttermilk ranch dressing)
  • $6.5 Grilled Chicken Add-on (for Nachos)
  • $8 Parmesan Truffle Fries (Dijon aioli)
  • $9 Wisconsin Cheese Curds (Beer battered cheese curds, jalapeño jelly, buttermilk ranch sauce)
  • $6 Kale Salad (Croutons, lemon-peppercorn dressing, parmesan)
  • $10 Crispy Pepperoni Pizza (Bianco DiNapoli tomato sauce, mozzarella, fontina, provolone, parmesan, double pepperoni, grated parmesan)
  • $11 Sausage & Peppers Pizza (Bianco DiNapoli tomato sauce, smoked mozzarella, spicy Italian sausage, roasted red peppers, red onion, parmesan, fresh basil and oregano)
  • $10 Classic Cheeseburger* (Custom grind 1/3 pound Snake River Farms proprietary Wagyu beef blend, iceberg lettuce, tomato, Tavern Burger Sauce, double American cheese, Macrina bakery sesame seed brioche bun)
  • $5 Hearth Baked Pretzel Sticks (White cheddar jalapeño sauce)
  • $9 Stadium Nachos (Chile cheese sauce, jalapeños, black olives, red onions, pico de gallo, fresh guacamole, sour cream)
  • $13 Tavern Wings (One pound Draper Valley Farms chicken wings; Hot Sauce & Blue Cheese or Sesame Glaze & Sriracha)
  • $9 Classic Cheese Pizza (Bianco DiNapoli tomato sauce, mozzarella, fontina, provolone, parmesan, fresh basil)
  • $11 Diavolo Pizza (Bianco DiNapoli tomato sauce, mozzarella, fontina, provolone, pepperoni, pickled jalapeño, Mamma Lil’s Peppers, grated parmesan)
  • $9 The Original Grilled Cheese (White cheddar, fontina, mozzarella, provolone, parmesan cheese, Macrina sour white batard)
  • $9 Spicy Chicken Sando (Pickle brined crispy Draper Valley chicken breast, pickled jalapeños, bread & butter pickle slaw, spicy aioli, Macrina Bakery sesame seed brioche bun; choice of Spicy Honey or Nashville Hot sauce)

Monday

2PM - 5PM

Drink Specials

  • $10 California Ferrari-Carano Chardonnay (Wine)
  • $8 California Decoy Rosé (Wine)
  • $9 Oregon Elouan Pinot Noir (Wine)
  • $5 Miller Lite (Beer)
  • $18 Pitcher
  • $6 Georgetown Bodhizafa (Beer)
  • $21 Pitcher
  • $7.5 Tito’s Call Drinks (Highballs and mixed drinks with Tito’s Handmade Vodka)
  • $9 Moscow Mule (Wheatley Vodka, housemade phosphate ginger beer, fresh lime)
  • $10 Old Fashioned (Buffalo Trace Bourbon, sugar, bitters, orange zest, housemade bourbon cherry)
  • $5 Non Alcoholic Housemade Shrub
  • $35 Old Rip Van Winkle 12 Year (Pappy Hour, 50% off normal menu price)
  • $12 Manhattan Moneybag (Codigo 1530 Single Barrel Añejo Tequila, sweet red vermouth, sweet white vermouth, Luxardo Maraschino, mole bitters, housemade bourbon cherry)

Food Specials

  • $6.5 Braised Pork Add-on (for Nachos)
  • $7 Fried Pickles (Corn flour battered dill pickles, buttermilk ranch dressing)
  • $6.5 Grilled Chicken Add-on (for Nachos)
  • $8 Parmesan Truffle Fries (Dijon aioli)
  • $9 Wisconsin Cheese Curds (Beer battered cheese curds, jalapeño jelly, buttermilk ranch sauce)
  • $6 Kale Salad (Croutons, lemon-peppercorn dressing, parmesan)
  • $10 Crispy Pepperoni Pizza (Bianco DiNapoli tomato sauce, mozzarella, fontina, provolone, parmesan, double pepperoni, grated parmesan)
  • $11 Sausage & Peppers Pizza (Bianco DiNapoli tomato sauce, smoked mozzarella, spicy Italian sausage, roasted red peppers, red onion, parmesan, fresh basil and oregano)
  • $10 Classic Cheeseburger* (Custom grind 1/3 pound Snake River Farms proprietary Wagyu beef blend, iceberg lettuce, tomato, Tavern Burger Sauce, double American cheese, Macrina bakery sesame seed brioche bun)
  • $5 Hearth Baked Pretzel Sticks (White cheddar jalapeño sauce)
  • $9 Stadium Nachos (Chile cheese sauce, jalapeños, black olives, red onions, pico de gallo, fresh guacamole, sour cream)
  • $13 Tavern Wings (One pound Draper Valley Farms chicken wings; Hot Sauce & Blue Cheese or Sesame Glaze & Sriracha)
  • $9 Classic Cheese Pizza (Bianco DiNapoli tomato sauce, mozzarella, fontina, provolone, parmesan, fresh basil)
  • $11 Diavolo Pizza (Bianco DiNapoli tomato sauce, mozzarella, fontina, provolone, pepperoni, pickled jalapeño, Mamma Lil’s Peppers, grated parmesan)
  • $9 The Original Grilled Cheese (White cheddar, fontina, mozzarella, provolone, parmesan cheese, Macrina sour white batard)
  • $9 Spicy Chicken Sando (Pickle brined crispy Draper Valley chicken breast, pickled jalapeños, bread & butter pickle slaw, spicy aioli, Macrina Bakery sesame seed brioche bun; choice of Spicy Honey or Nashville Hot sauce)

Tuesday

2PM - 5PM

Drink Specials

  • $10 California Ferrari-Carano Chardonnay (Wine)
  • $8 California Decoy Rosé (Wine)
  • $9 Oregon Elouan Pinot Noir (Wine)
  • $5 Miller Lite (Beer)
  • $18 Pitcher
  • $6 Georgetown Bodhizafa (Beer)
  • $21 Pitcher
  • $7.5 Tito’s Call Drinks (Highballs and mixed drinks with Tito’s Handmade Vodka)
  • $9 Moscow Mule (Wheatley Vodka, housemade phosphate ginger beer, fresh lime)
  • $10 Old Fashioned (Buffalo Trace Bourbon, sugar, bitters, orange zest, housemade bourbon cherry)
  • $5 Non Alcoholic Housemade Shrub
  • $35 Old Rip Van Winkle 12 Year (Pappy Hour, 50% off normal menu price)
  • $12 Manhattan Moneybag (Codigo 1530 Single Barrel Añejo Tequila, sweet red vermouth, sweet white vermouth, Luxardo Maraschino, mole bitters, housemade bourbon cherry)

Food Specials

  • $6.5 Braised Pork Add-on (for Nachos)
  • $7 Fried Pickles (Corn flour battered dill pickles, buttermilk ranch dressing)
  • $6.5 Grilled Chicken Add-on (for Nachos)
  • $8 Parmesan Truffle Fries (Dijon aioli)
  • $9 Wisconsin Cheese Curds (Beer battered cheese curds, jalapeño jelly, buttermilk ranch sauce)
  • $6 Kale Salad (Croutons, lemon-peppercorn dressing, parmesan)
  • $10 Crispy Pepperoni Pizza (Bianco DiNapoli tomato sauce, mozzarella, fontina, provolone, parmesan, double pepperoni, grated parmesan)
  • $11 Sausage & Peppers Pizza (Bianco DiNapoli tomato sauce, smoked mozzarella, spicy Italian sausage, roasted red peppers, red onion, parmesan, fresh basil and oregano)
  • $10 Classic Cheeseburger* (Custom grind 1/3 pound Snake River Farms proprietary Wagyu beef blend, iceberg lettuce, tomato, Tavern Burger Sauce, double American cheese, Macrina bakery sesame seed brioche bun)
  • $5 Hearth Baked Pretzel Sticks (White cheddar jalapeño sauce)
  • $9 Stadium Nachos (Chile cheese sauce, jalapeños, black olives, red onions, pico de gallo, fresh guacamole, sour cream)
  • $13 Tavern Wings (One pound Draper Valley Farms chicken wings; Hot Sauce & Blue Cheese or Sesame Glaze & Sriracha)
  • $9 Classic Cheese Pizza (Bianco DiNapoli tomato sauce, mozzarella, fontina, provolone, parmesan, fresh basil)
  • $11 Diavolo Pizza (Bianco DiNapoli tomato sauce, mozzarella, fontina, provolone, pepperoni, pickled jalapeño, Mamma Lil’s Peppers, grated parmesan)
  • $9 The Original Grilled Cheese (White cheddar, fontina, mozzarella, provolone, parmesan cheese, Macrina sour white batard)
  • $9 Spicy Chicken Sando (Pickle brined crispy Draper Valley chicken breast, pickled jalapeños, bread & butter pickle slaw, spicy aioli, Macrina Bakery sesame seed brioche bun; choice of Spicy Honey or Nashville Hot sauce)

Highlights

  • Chicago-style cracker-thin pizza and exceptional burgers crafted for sharing
  • Forty flatscreen televisions broadcasting a wide range of sports throughout the venue
  • Four custom regulation shuffleboard tables with food and drink service available while playing

Important Details

  • Reservations are available and a waitlist can be joined before arrival
  • Located inside Bellevue Square’s The Lodge on the third floor
  • No specific entry restrictions or exclusive access policies indicated

Please sign up to leave a comment.