Tavern On the Green
Tavern On the Green
Tavern On The Green is a historic New York City restaurant renowned for its elegant American cuisine and picturesque Central Park setting. It offers a diverse menu featuring seasonal ingredients, artisanal dishes, and a sophisticated caviar selection sourced from sustainably farmed sturgeon. The venue combines classic charm with contemporary culinary artistry, making it a distinguished dining destination.
Drink Specials
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1/2 priced Tavern Signature cocktails
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1/2 priced wines by the glass
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$7 Select beer
Food Specials
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$4 Crispy Chicken Sliders (by the piece)
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$4 Beer Battered Fish Tacos (by the piece)
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$10 Wild Mushroom Arancini (by the pair)
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Deviled Eggs (Plain $2, Bacon $3, or Smoked Salmon $3) (by the piece)
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$3 Happy Hour Oysters (East Coast, by the piece)
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$4 Tavern Meatball Sliders (by the piece)
Venue Photos
Highlights
- Exceptional caviar service with sustainably farmed Russian sturgeon varieties
- Diverse menu featuring upscale American classics and seasonal ingredients
- Iconic location within Central Park with a refined historic ambiance
Important Details
- Reservations required for dining
- 20% gratuity automatically added to checks
- Booking not available through OpenTable
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