Drink Specials
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$10 THE RYE-NAR 50/50 (Rittenhouse rye & Cynar)
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$10 INDUSTRY STYLE (jameson or fernet & pint)
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$10 GB & TONIC (Malfy Rosa gin, grapefruit, basil & Fever-Tree tonic)
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$10 THE CROUPIER (House featured cocktail)
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$30 THE "MARLOWE" BURGER* & PINT (caramelized onions, cheddar, bacon, horseradish aïoli, fries & choice of draught beer)
Food Specials
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$24 OYSTERS on the HALF SHELL* (mignonette & hot and boozy cocktail sauce) Half dozen
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$45 OYSTERS on the HALF SHELL* Full dozen
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$13 HOUSE MADE CHICKEN NUGGETS (crispy beer batter, ranch & honey mustard)
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$12 BRUSSELS SPROUT CHIPS (vadouvan & lemon zest)
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$4 SMOKED DEVILED EGG (crispy bacon, pickled jalapeño & salsa verde) ea.
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$10 SEASONAL VEGETABLE CRUDITE (fava bean hummus & house-made ranch)
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$19 The Cavalier Salad (shaved vegetables, goat cheese & truffle vinaigrette)
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$24 HERB CRUSTED LAMB RIBS (English pea & mint relish)
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$12 ONION RINGS (hot & boozy cocktail sauce)
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$7 FRENCH FRIES (horseradish aïoli)
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