The Jolly Oyster Ventura
The Jolly Oyster is a family-owned shellfish farm and dining venue specializing in sustainably farmed Kumamoto and Pacific oysters. It offers a unique outdoor beachside dining experience where guests can enjoy fresh, high-quality oysters directly sourced from pristine Baja California waters. The venue emphasizes an educational and immersive approach to oyster enjoyment, including tutorials on shucking and sustainability.
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Highlights
- Farm-to-table oysters cultivated through a complete, controlled production cycle
- Outdoor dining at the beach providing a relaxed and scenic atmosphere
- Educational content on oyster farming and safe shucking techniques
Important Details
- Outdoor dining experience
- Focus on sustainable and organic shellfish farming
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