The Milton
The Milton NYC is a vibrant Upper East Side bar and dining venue known for its handcrafted cocktails, reserved wines, and a menu influenced by American, Irish, and English cuisines crafted by Executive Chef David E. Diaz. The space features exposed beams and a thoughtfully designed interior that balances intimate corners, larger group tables, and a traditional Irish snug for parties of eight. This neighborhood favorite combines a welcoming atmosphere with dynamic mixology and attentive service to create a unique culinary and social experience.
What's the Vibe?
No vibes added yet. Be the first!
Add Vibe
Mon-Fri Open - 7PM
Drink Specials
- 7.0 $7 Any Beer (Regularly under $10) - Any Beer (Regularly under $10)
-
7.0 $7 Wine
- Camelot Cabernet
- Pinot Grigio Benvolio
- Sparkling Brut Le Petit Champignon
- 7.0 $7 House Liquors (like a Gin & Tonic) - like a Gin & Tonic
- 8.0 $8 Spritz (all varieties) - all varieties
Food Specials
- 9.0 $9 Truffle Chicken Nuggets - Chicken
- 9.0 $9 Deviled Eggs
- 9.0 $9 Flatbread
New Happy Hour Menu? Be a real hero and upload a photo of it!
Venue Photos
No photos yet! Be the first to share.
Add Venue PhotosHighlights
- Handcrafted cocktails crafted by dynamic mixologists
- Traditional Irish snug seating for private group experiences
- Menu featuring a fusion of American, Irish, and English culinary influences
Important Details
- No specific entry restrictions or exclusive access policies mentioned
- Reservations are available for private parties but not mandatory for general visits
Please sign up to leave a comment.