The Stockyards Steakhouse
The Stockyards Restaurant is a historic steakhouse in Phoenix that celebrates Arizona’s cattle industry heritage through its authentic Western atmosphere. Established on the site of the world’s largest historic feedlot, it offers a menu focused on premium aged steaks and prime rib with a Southwestern culinary twist. The venue combines rich local history with hearty, innovative New West cuisine, making it a unique dining destination for steak enthusiasts.
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Mon-Fri 4PM - 6PM
Drink Specials
- $6 Well Drinks
- $6 Kim Crawford Sauvignon Blanc
- $6 La Crema Chardonnay
- $6 Sea Sun Pinot Noir
- $6 Raymond Cabernet Sauvignon
- $2 off Selected Wines
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$4 Domestic Bottles
- Budweiser
- Bud Light
- Coors
- Coors Light
- Miller Lite
- Michelob Ultra
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$2 off Draft Beer
- Bulldogger Lager
- Guinness
- Branding Iron Ale
- Toasty Amber Lager
- Scottsdale Blonde
- Church Music Juicy IPA
- Stella Artois
- Dragoon West Coast IPA
- Radeberger Pilsner
Food Specials
- 25% off Saloon Snacks Menu
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Add Venue PhotosHighlights
- Located on a site registered as part of Phoenix’s historical heritage linked to its cattle industry
- Menu featuring only corn-fed, aged steaks and prime rib with influences of New West Southwestern cuisine
- Restored ambiance that recaptures the spirit of Arizona’s cattle baron era and authentic Western heritage
Important Details
- Reservations recommended for private parties and special events
- Offers private dining options that require advance booking
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