Trelio Food & Wine is a refined New American restaurant in Old Town Clovis celebrated for its inventive approach to localized cuisine inspired by global climates. The menu features a dynamic five-course prix fixe that changes daily based on fresh, local ingredients, accommodating various dietary preferences. With a sommelier-led extensive wine list of over 500 selections and thoughtfully curated dining spaces, it offers a sophisticated and intimate fine dining experience.
No happy hours on Sunday.

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No happy hours on Monday.
No happy hours on Tuesday.
No happy hours on Wednesday.
No happy hours on Thursday.
No happy hours on Friday.
No happy hours on Saturday.

Highlights

  • Five-course prix fixe menu reflecting daily local market offerings
  • Extensive wine list curated by certified sommeliers with over 500 selections
  • Distinct dining rooms including a temperature-controlled main room housing the wine collection and a private library with presentation capabilities

Important Details

  • Reservations recommended due to limited seating and staffing
  • Dining room temperature maintained at 68 degrees year-round for wine preservation
  • No children's menu or booster/high chairs; children must be well-behaved to avoid disturbing other guests
  • Two bottles of wine per table allowed with corkage fees unless bottles are purchased from the list
  • Private dining rooms available with advance booking up to three months

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