Trevioli Italian Kitchen at the Rapids
Trevioli is a family-owned restaurant that began humbly in a small storage unit and has grown through community support into a larger dining space. It offers a unique story of grassroots growth and dedication by founders Trevor and Brandi Morris. The venue reflects a strong connection with its loyal customer base and local roots in Columbus.
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Highlights
- Started in a 600 sq. ft. storage unit with no signage, relying on word-of-mouth referrals
- Expanded gradually through multiple locations, emphasizing intimate community support
- Operated by a family, adding a personal and authentic touch to the dining experience
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