Tuscany Italian Bistro offers an authentic Northern Italian dining experience led by Chef Guglielmo Ianni, who brings decades of culinary tradition and family recipes to the Emerald Coast. The restaurant is renowned for its fresh seafood and pasta dishes, including signature entrees like the whole fresh red snapper and lamb alla Toscana. With a casual yet fine dining atmosphere, it invites guests to feel like part of an Italian family while enjoying high-quality ingredients and classic flavors.

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Monday

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Tuesday

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Wednesday

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Thursday

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Friday

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Saturday

No happy hours on Saturday.

Sunday

No happy hours on Sunday.

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Highlights

  • Signature whole fresh red snapper entree sourced locally
  • Family recipes passed down through three generations of Italian chefs
  • Combination of fine dining quality with a comfortable, casual ambiance

Important Details

  • Reservations required for dining
  • Open Monday through Saturday from 5:00pm to 9:30pm

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