Union 50
Union 50 is a chef-driven restaurant and bar in Indianapolis’ Mass Ave neighborhood known for its innovative, seasonally changing menu featuring locally sourced ingredients. Executive Chef Roman Sandoval Tapia brings a dynamic culinary style influenced by his New Mexican roots and global flavors, crafting dishes that tell a story through bold techniques. The venue offers a refined yet lively dining experience highlighting creativity and excellence in every dish.
Monday
5PM - 6PM
Drink Specials
-
$3 OFF Drafts, mixed drinks and wine by the glass
Food Specials
-
Half Price Poutine
-
Half Price Hand-cut fries
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Add Venue PhotosTuesday
5PM - 6PM
Drink Specials
-
$3 OFF Drafts, mixed drinks and wine by the glass
Food Specials
-
Half Price Poutine
-
Half Price Hand-cut fries
Wednesday
5PM - 6PM
Drink Specials
-
$3 OFF Drafts, mixed drinks and wine by the glass
Food Specials
-
Half Price Poutine
-
Half Price Hand-cut fries
Thursday
5PM - 6PM
Drink Specials
-
$3 OFF Drafts, mixed drinks and wine by the glass
Food Specials
-
Half Price Poutine
-
Half Price Hand-cut fries
Friday
No happy hours on Friday.
Saturday
No happy hours on Saturday.
Sunday
No happy hours on Sunday.
New Happy Hour Menu? Be a real hero and upload a photo of it!
Highlights
- Innovative, seasonally changing menu with locally sourced ingredients
- Culinary direction by Chef Roman Sandoval Tapia, blending bold global and New Mexican influences
- Chef-driven approach focusing on creative storytelling through food
Important Details
- Reservations recommended
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