V Pizza - Cary

V Pizza brings authentic Neapolitan pizza to the United States, featuring individual-sized pies cooked in imported Italian brick ovens at extremely high temperatures for a crispy, tender crust with characteristic burn marks. The restaurant uses premium ingredients like San Marzano tomatoes, bufala mozzarella, and Prosciutto di Parma, crafting pizzas that are traditionally eaten with a knife and fork rather than by slice. Each location boasts a unique atmosphere, often housed in distinctive buildings with a focus on quality, authenticity, and community.