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Mon-Sun 2:30PM - 5PM

Drink Specials

  • $5 Beer
    • Fort Point Villager IPA
    • Trumer Pils
  • $8 Wine
    • Zonin Prosecco
    • La Commanderie Sauvignon Blanc
    • Cru Pinot Noir SLH
  • $10 Cocktails
    • El Tesoro
    • Blanco Margarita
    • Andino Spritz

Food Specials

  • $4.80 Damariscotta Flat Oysters
  • $4.80 Humboldt Kumamoto Oysters
  • $4.30 Olympia Oysters
  • $4.55 Pink Moon Oysters
  • $4.30 Tomasini Oysters
  • $3.80 Littleneck Clams
  • $1.55 Chef’s Daily Featured Oyster (Limit 24 featured oysters per table at one time)
  • $25 Jumbo Prawn Cocktail
  • $26 Crab Cocktail
  • $44 half / $82 whole Chilled Dungeness Crab
  • $48 half / $92 whole Chilled Maine Lobster
  • $17 Baby Chicory Salad
  • $20 Baked Miyagi Oysters
  • $17 Charcuterie Plate - Soppressata, Coppa, Speck
  • $14 Cheese Plate - Lamb Chopper & Tomarashi
  • $21 Haddock Fish & Chips
  • $19 Northern Halibut Aguachile
  • $13 Maine Lobster Bisque
  • $10 French Fries (+ $2 add truffle oil)
  • $7 Herb Marinated Olives

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