Work & Class is a vibrant Denver restaurant blending U.S. and Latin American cuisines, created by six-time James Beard Award nominee Chef Dana Rodriguez. It offers a straightforward, unpretentious dining experience emphasizing hearty meals paired with killer cocktails, approachable wines, and cold beers. The venue reflects Chef Dana's farm upbringing in Chihuahua, Mexico, delivering excellent food with no fuss in a casual, irreverent atmosphere.
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Add Venue PhotosHighlights
- Fusion of U.S. and Latin American flavors crafted by a celebrated James Beard-nominated chef
- Menu inspired by authentic farm-to-table Mexican cooking traditions
- Casual, irreverent vibe emphasizing hearty, no-fuss meals and strong drinks
Important Details
- Reservations required for dining
- Open Wednesday through Sunday starting at 5pm
- Closed Mondays and Tuesdays
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